Supplemental Nutrition Assistance Program (SNAP)

What is the Supplemental Nutrition Assistance Program?

The SNAP program is a county-run, federal program that helps Minnesotans with low incomes get the food that’s needed for sound nutrition and well-balanced meals. The program provides support to help stretch your household food budget. It is not intended to meet all of your household's food needs. It is a supplement.

If you are approved for SNAP, you can use your benefits at many stores, farmers markets and senior dining sites.

Expedited SNAP

Expedited SNAP is available to the following types of households:

  • Those with less than $150 in monthly gross income and $100 or less in liquid assets
  • Destitute migrant or seasonal farm worker units who have $100 or less in liquid assets
  • Households where the combined monthly gross income and liquid assets are less than actual monthly housing and utility costs (or the standard utility allowance if the household is entitled to it)

Eligibility

SNAP eligibility depends on your household’s size and income. Isanti County Family Services accepts client applications, determines eligibility, and determines benefit levels in accordance with state and federal regulations. The SNAP program is available in all 87 Minnesota counties.

Next Steps

To apply for SNAP, contact Isanti County Family Services at 763-689-1711 or apply online through ApplyMN.

How Do I Get My Benefits?

Most food benefits are distributed through Electronic Benefit Transfer (EBT), which is similar to a debit card. Each month, your EBT account is credited with your benefits. During the month, you use your card to purchase food at enrolled grocery stores. You swipe your EBT card through a point-of-sale terminal and the purchases are deducted from your account balance. You may authorize an additional person to use your EBT card.

SNAP benefits can be used to buy food, plants, and seeds to grow food for you or your family. You can also use your EBT card at the Farmer's Market to purchase fresh fruits and vegetables. They may also be used at authorized sites for Meals on Wheels and congregate dining.

SNAP Nondiscrimination Statements

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. 

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:
http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992.  Submit your completed form or letter to USDA by:

  1. mail:  U.S. Department of Agriculture
             Office of the Assistant Secretary for Civil Rights
             1400 Independence Avenue, SW
             Washington, D.C. 20250-9410;
  2. fax: (202) 690-7442; or
  3. email: program.intake@usda.gov.

This institution is an equal opportunity provider.